Clark, Pamela – Food Editor,: Italian Cooking Class; No. 2 ("Australian Women's Weekly" Home Library)
Book Number: 0272727
ACP Publishing Pty Ltd, Sydney, 1997. Softcover. /. Reprint. Rich pasta sauces, hearty soups, fragrant seafood - all the delicious staples of Italian country cooking feature in this second collection of Italy cookery from "Australian Women's Weekly". Size: 4to 9¾" - 12" tall. 128 pages. A very clean secondhand copy, with no damage to report. . Please refer to accompanying picture (s). Quantity Available: 1. Category: Cooking, Wine & Dining; National & International Cookery; ISBN: 1863960287. ISBN/EAN: 9781863960281. Inventory No: 0272727. This book is light, and postage will be reduced to $8.00 for shipment within Australia. .