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Browse Australian Bookshops specialising in Cooking Books
La Cuisine: The Complete Book of French Cooking
Letoile, Valerie-Anne, Maine, Monique, And Peter Madeleine - Eds
ISBN: 0831754060
Gallery Books New York 1987 Reprint
4to Hard Cover Boards. Near Fine/Near Fine. Reprint. 4to. English translation of seminal French cookbook - over 1000 recipes from every region of Franch, plus basic techniques of preparing and cooking food and a survey of great French cheeses. Full colour ills throughout. 552 pp. Beauiful copy.  Near Fine
Price: 20.00 (AUD)
Book Number: 16698  Bookseller: Global Village Books
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Sureslim Quick Loss Recipes
Tulloch, Petro; photography by Scott Cameron
Sureslim Sydney 2003 
Folio Soft Cover 152pp, index, colour photos throughout. Special quick loss recipes to help you lose weight fast.  Near Fine
Price: 15.00 (AUD)
Book Number: 320312  Bookseller: Global Village Books
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Golden Circle Tropical Recipe Book
Ruby Borrowdale
Golden Circle Brisbane 1962 
Small 4to Hard Cover 96pp, pict. boards. Ills. Circa early 1960s. If you feel nostalgic for frangipani pie, then this is the cookbook for you. Imperial measurements. Owner note else vg in pictorial cloth boards.  Very Good
Price: 10.00 (AUD)
Book Number: 320331  Bookseller: Global Village Books
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The Best of Italy the Beautiful Cookbook - 100 best recipes by Loranza de’ Medici
de’ Medici, Lorenza; text by Patrizia Passigli
ISBN: 1875137459
Beaut Books Sydney 1994 First Edition
Small 4to Hard Cover 128pp, pictorial boards in matching dj. The best recipes from the really big cookbook  Fine
Price: 17.00 (AUD)
Book Number: 320338  Bookseller: Global Village Books
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The Everyday Cookbook
Fulton, Margaret
ISBN: :0701816821
Lansdowne Sydney 1984 7th Impression
Large 4to Hard Cover Laminated Boards.in matching pict. dj, which has one repaired tear.. 400p, ills. Metric & imperial measurements Orig. pub. as 'The Complete Margaret Fulton Cookbook'.  Very Good
Price: 20.00 (AUD)
Book Number: 15360  Bookseller: Global Village Books
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Australia & New Zealand Wine Companion (2002)
Halliday, James
ISBN: 0732270375
Harper Collins Publishers Pymble, NSW, Australia 2001 Reprint
8vo - over 7" - 9" tall Soft Cover Softcover, 2002 edition, 710gms, 556 pages. James Halliday's Australian Wine Companion is the No.1 best-selling guide to wineries and wine in Australia. This edition includes over 2300 tasted wines and 1500 winery entries. Book is in good condition with minor general wear and tear and light page discolouration/spotting throughout, otherwise no other pre-loved markings.  Good
Price: 10.00 (AUD)
Book Number: FOOWIN1  Bookseller: Reading Habit
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Healing Power of Garlic, The
Heinerman, Dr John
ISBN: 0947216510
Universal Magazines North Ryde, AUS 1994 Edition Not Stated
12mo - over 6" - 7" tall Softcover Softcover, edition not stated, 138gms, 97pgs. Discover how garlic can be used to treat many illnesses from the common cold to heart problems. Book is in very good condition with only minor general wear and tear, otherwise no other pre-loved markings.   Very Good
Price: 12.00 (AUD)
Book Number: HEA124  Bookseller: Reading Habit
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Mastering the Art of French Cooking Volume 2
Beck, Simone; Child, Julia
ISBN: 9780141048345
Penguin Melbourne 2009 First Thus
Small 4to Soft Cover xxii, 555pp + index to both volumes. Almost as new condition  Near Fine
Price: 18.00 (AUD)
Book Number: 320412  Bookseller: Global Village Books
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MARGARET FULTON’S HEALTH & ENERGY COOKBOOK
Fulton, Margaret
ISBN: 0730202151
Golden Press Sydney 1986 Reprint
4to Hard Cover Laminated boards in dj.. 255pp. Nr fine in like dw. Wonderful recipes and beautiful illus.  Very Good
Price: 10.00 (AUD)
Book Number: 13437  Bookseller: Global Village Books
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Salad in Season
Smith, Penny, Illustrated by John Hay
ISBN: 0333356063
Macmillan Melbourne 1983 First Edition
Small 4to Hard Cover . Everything from the Waldorf to the Caesar. Previous owner's inscription - else fine. 173 pp. Colour photos throughout.  Very Good
Price: 5.00 (AUD)
Book Number: 14825  Bookseller: Global Village Books
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Brown Brothers of Milawa Australia Wine and Food Book, The
The Brown Brothers
ISBN: 1862523029
The Brown Brothers Milawa, VIC, Australia 1988 Reprint
4to - over 9" - 12" tall Hardcover with Dust Jacket Hardcover with brown boards and pictorial dustjacket, reprint edition, 524gms, 79 pages. Here is the distillation of a century of one family's dedication to the art of winemaking, and the pleasures of the table. Book is in very good condition with minor general wear and tear. Dust jacket is in very good condition with only mild shelf wear. There is a small pen inscription on the inside front endpaper, otherwise no other pre-loved markings.   Very Good
Price: 10.00 (AUD)
Book Number: 001641  Bookseller: Reading Habit
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Leith’s Cookery Bible
Leith, Prue; and Waldegrave, Caroline
ISBN: 074751044X
Bloomsbury Publishing London, England 1991 First Edition
4to - over 9" - 12" tall Hardcover with Dust Jacket Hardcover with black boards and pictorial dustjacket, first edition, 1775gms, 640 pages. This book contains everything anyone could ever need or wish to know in the kitchen, infused with a simple but appealing message: good cooking is fun to do and worthwhile for everyone, not least the cook. Book is in very good condition with minor general wear and tear. Dust jacket is in good condition with only mild shelf wear, otherwise no other pre-loved markings.   Very Good
Price: 40.00 (AUD)
Book Number: 001648  Bookseller: Reading Habit
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Larousse French Home Cooking
Gerard, Jacqueline; Kamman, Madeleine
ISBN: 0070231419
McGraw-Hill New York 1974 First Edition
Large 8vo Hard Cover 320pp, index. 250 French recipes especially for home preparation.  Near Fine
Price: 15.00 (AUD)
Book Number: 16016  Bookseller: Global Village Books
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Bartender’s Guide, The
Duffy, Patrick Gavin
Pocket Books New York, USA 1969 Reprint
12mo - over 6" - 7" tall Paperback Paperback, reprint, 212g, 258pgs. Includes over 1,200 mixed drinks recipes, chart on food-wine affinities, glossary, and table of measurements. Book is in good condition with age-related general wear and tear and moderate to heavy page discolouration/spotting throughout, otherwise no other pre-loved markings.  Good
Price: 7.50 (AUD)
Book Number: FOOWIN25  Bookseller: Reading Habit
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La Cucina Italiana. Four Seasons of Italian Cooking
Percuoco, Armando; Dale, David
ISBN: 186302378X
Lansdowne Sydney 1994 Reprint
Large 4to Hard Cover 160pp, Lots of luscious colour photos. Set out in seasonal menus. Laminated pict. boards in matching slightly chipped dj.  Very Good
Price: 20.00 (AUD)
Book Number: 27179  Bookseller: Global Village Books
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Two Fat Ladies. Full Throttle
Paterson, Jennifer; Dickson Wright, Clarissa
ABC Books Sydney 1998 First Edition
4to Hard Cover 192pp, full page colour plates. Over 100 simple and delicious recipes.  Near Fine
Price: 18.00 (AUD)
Book Number: 320509  Bookseller: Global Village Books
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Sydney Morning Herald Good Food Guide 2011, The
Durack, Terry; and Saville, Joanna
ISBN: 9780143011736
Penguin Books Camberwell, Australia 2010 First Edition
8vo - over 7" - 9" tall Soft Card Cover Soft card cover, first edition, 692gms, 340 pages. Book is in fine, almost new condition.   Fine
Price: 15.00 (AUD)
Book Number: FOO1  Bookseller: Reading Habit
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New Zealand Food, Wine & Art
Cook, Jeanette
ISBN: 0958208409
Chanel Publishers Ltd Whangaparaoa, New Zealand 2001 Reprint
4to - over 9" - 12" tall Hardcover with Dust Jacket Hardcover with laminated pictorial boards and pictorial dust jacket, reprint, 1330gms, 200 pages, illustrated endpapers. This book is an epicurean's delight. It takes you on a pictorial journey from Northland to Bluff and on the way you visit restaurants, lodges, and wineries where chefs have provided their favourite recipes and suggested wines to accompany them. It explores the sensory delights of NZ and offer a sampling of the culture. Book is in very good condition with only mild general wear and tear. Dust jacket is in good condition with light shelf wear and scuffing, otherwise no other pre-loved markings. Book weighs almost 1.5kg and may incur additional postage.  Very Good
Price: 15.00 (AUD)
Book Number: FOOCOO95  Bookseller: Reading Habit
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Practical Japanese Cooking easy and elegant
Tsuji, Shizuo; Hata, Koichiro
ISBN: 0870117629
Kodansha International Tokyo, New York & San Francisco 1986 First Edition
Large 4to Hard Cover 152pp, index, 100s of colour photos. Ex-Library Good
Price: 10.00 (AUD)
Book Number: 14565  Bookseller: Global Village Books
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Trattoria Pasta. One Hundred Fabulous Recipes
Werle, Loukie
Webber Werle Sydney 1993 First Edition
4to Soft Cover 160pp. 100 authentic pasta recipes.  Near Fine
Price: 10.00 (AUD)
Book Number: 403  Bookseller: Global Village Books
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COOKING FOR EVERY OCCASION
Var.
ISBN: 0864380461
Reader's Digest Sydney 1988 First Edition
Landscape 4to Hard Cover Laminated Boards.. 432pp. gift inscription on ffep with light edgewear else good readable copy. Beautifully illus with recipes and instructions from budget cooking to kids parties to engagement parties etc.  Very Good
Price: 10.00 (AUD)
Book Number: 9708  Bookseller: Global Village Books
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A Passionate Cook
Fulton, Margaret
ISBN: 1863026215
Lansdowne Sydney 1998 First Edition
4to Hard Cover 160pp, index, beautiful photos. Over 200 modern recipes from the doyenne herself.  Near Fine
Price: 19.95 (AUD)
Book Number: 320550  Bookseller: Global Village Books
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Favourite Recipes
Fulton, Margaret
ISBN: 0600041468
Hamlyn Sydney 1973 Reprint
4to Hard Cover 161pp, index, ills. in col. and b&w.   Good
Price: 10.00 (AUD)
Book Number: 320570  Bookseller: Global Village Books
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Harrods Knightsbridge Book of Entertaining
(MacDonald) Lady MacDonald of MacDonald
ISBN: 0852235062
Ebury London 1990 Reprint
4to Hard Cover 192pp, illus. with colour photos, including how to lay out the glasses and cutlery. Menu specific cookbook, e.g. silver wedding, thanksgiving dinner etc. Index.  Very Good
Price: 14.00 (AUD)
Book Number: 320571  Bookseller: Global Village Books
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Floyd on Italy: I Came, I Saw, I Cooked!
Floyd, Keith
ISBN: 0718138104
Penguin Books London, UK 1994 First UK Edition
4to - over 9" - 12" tall Hard Cover with Dust Jacket Hardcover with green boards and pictorial dust jacket, first UK edition, 864gms, 191 pages. With a selection of classic recipes from all kinds of antipasti, pasta and pizza to wild boar stew and red mullet with pesto, this beautiful book recreates the best Italian food and sets it firmly in context. Book is in good condition with minor general wear and tear. Dust Jacket is in good condition with mild shelf wear, book has been covered in plastic for protection. Book is ex-library and shows the assoicated stampings and markings, otherwise no other pre-loved markings. Ex-Library Good
Price: 22.00 (AUD)
Book Number: FOOCOO98  Bookseller: Reading Habit
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Mediterranean Food.
David, Elizabeth
Penguin Harmondsworth 1972 Second Revised Edition
 Mass Market Paperback 208pp, Ills. by John Minton. One cover creased else vg copy  Very Good
Price: 10.00 (AUD)
Book Number: 320610  Bookseller: Global Village Books
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French Provincial Cooking
David, Elizabeth
ISBN: 0140460993
Penguin Harmondsworth 1972 Reprint
8vo Mass Market Paperback 584pp, index. Looks unused  Very Good
Price: 16.00 (AUD)
Book Number: 320611  Bookseller: Global Village Books
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My Very Special Cookbook
Fulton, Margaret
ISBN: 0706412915
Octopus Sydney 1980 First Edition
Large 4to Hard Cover Large 4to, boards, 352pp, prof illus. A very good, clean copy, with whole but spine faded and lightly chipped dj, now protected. A splendid cookbook with both metric and imperial measures.  Very Good
Price: 16.00 (AUD)
Book Number: 13410  Bookseller: Global Village Books
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Encyclopedia of Food and Cookery
Fulton, Margaret
ISBN: 0706419766
Octopus Sydney 1990 Reprint
Large 4to Hard Cover 496pp, ills. in colour & b&w. The complete kitchen companion. More than 1000 entries and 1500 recipes. Essential reference. Very nice copy  Very Good
Price: 20.00 (AUD)
Book Number: 320650  Bookseller: Global Village Books
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Cooking School: a completely structured course to perfect your cooking skills
Leith, Prue; Waldegrave, Caroline
ISBN: 0890099413
Chartwell Secaucus 1985 First Edition
4to Hard Cover 352pp, index. 100s of ills.  Near Fine
Price: 15.00 (AUD)
Book Number: 320661  Bookseller: Global Village Books
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6013 Cooking Books        
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