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Cork, Fork and Ladle. The best of Australian, European and Asian Recipes from Australia
Smith, Penny - Ed
Sun Books
ISBN 10: 0725104414
ISBN 13: 9780725104412

There are 3 copies of this book available.
Cork, Fork and Ladle. The best of Australian, European and Asian Recipes from Australia
Smith, Penny - Ed      
ISBN: 0725104414
Sun Books Melbourne 1984 Reprint 4to Card Covers Tradtional and modern recipes from Australia, Europe, and Asia - collected from Australian restaurants, and friends of people who worked for the National Trust. Comes with own metric/imperial conversion table. Fine in thick card covers. Produced for the National Trust, with recipes tested by Beverley Sutherland Smith. Index to contributors and recipes.  Fine
Price: $15.00 (AUD)
Book Number: 28094
Bookseller: Global Village Books  
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Cork, Fork and Ladle. The best of Australian, European and Asian Recipes from Australia
Smith, Penny - Ed      
ISBN: 0725104414
Sun Books Melbourne 1984 Reprint 4to Card Covers Tradtional and modern recipes from Australia, Europe, and Asia - collected from Australian restaurants, and friends of people who worked for the National Trust. Comes with own metric/imperial conversion table. Fine in thick card covers. Produced for the National Trust, with recipes tested by Beverley Sutherland Smith. Index to contributors and recipes. 192pp  Fine
Price: $15.00 (AUD)
Book Number: 408
Bookseller: Global Village Books  
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Cork Fork and Ladle
The National Trust (Victoria) (Smith, Betty Sutherland Editor),      
ISBN: 0725104414
Sun Books, Melbourne, 1981.    Softcover (Illustrated). Very Good Condition/. Illustrator: Photographic. Reprint. foreword by Rodney Davidson, OBE, Chairman National trust of Australia (Victoria) introduction by Mrs Tony Smith and Mrs Heather Hilder, acknowledgements and index. Black coloured endpapers. The text is illustrated with an assortment of interesting treasures held by "Friends of the National Trust", artefacts from National Gallery of Victoria itself and colour photographs of properties. Illustrated card cover being a part reproduction of an Ernest Buckmaster still life, with white coloured titles to the front panel and backstrip. A collection of recipes, both professional and amateur, tested by Betty Sutherland Smith, from around Australia. The recipes are not exclusively Australian, but the best of European and Asian cuisine is as well. Rubbing to the book corners, edges and panels and there is a chip to the top right hand corner of the backstrip. Age toning with very faint foxing to the text block edges. the top edge of the verso of the front cover and top edge of the free front end paper have become stuck in the past and now have small white adhesions. Gift inscription to the top edge of the verso of the half title page Size: Quarto. 191, [1] pages,. Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Category: Cooking, Wine & Dining; Australia; ISBN: 0725104414. ISBN/EAN: 9780725104412. Inventory No: 0119856. 
Price: $11.20 (AUD)
Book Number: 0119856
Bookseller: Syber's Books  
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