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Forage Conservation and Feeding
Raymond, Frank Waltham, Richard
Book Number: 011214
Farming Press Books UK 1996 ex-lib (usual tickets & stamp) with only 2 borrowers. 239 crisp pp & catalogue at rear, 650g for posting. This is a comprehensive book on techniques and equipment for harvesting and storing forage crops, and the effects of different methods of conservation. It looks at ergonomic/economic systems to support efficient animal feeding & maintaining feed with minimal loss but how quality. 
Price: $27.00 (AUD)
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